Butter Cookies Recipe | How to make butter cookies?

Ingredients:

• 6 cups All purpose flour (maida) 
• 3 teaspoons baking powder 
• 1 teaspoon salt 
• 2 cup white sugar 
• 2 cup butter or margarine 
• 2 egg 
• 6 tablespoons cream 
• 2 teaspoon vanilla extract 

Method:

1. Sift flour, baking powder, salt and sugar together. Mix well. 
2. Add the butter. 
3. Add egg, cream and vanilla extract thoroughly. 
4. Wrap this dough into a foil and refrigerate for atleast 24 hrs. 
5. Reheat the oven for 400 degrees. 
6. Now roll the dough into a crust which is 1/4 to 1/8 thick. 
7. Now with the help of a cookie cutter, cut the cookies. 
8. Lastly place them on a greased tray and bake them at 400 degrees for 5 - 8 minutes.

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