French Toast or Egg Bread


Preparation time: 5 Min
Cooking time : 10 Min
Serves: 4

Ingredients:
4 eggs
8 slices of bread
pinch pepper
pinch salt
1 tbsp. oil (Olive or refined oil)

Method:
1. Break eggs into a small bowl, beat with a fork and add in pepper and salt.
2. Pour into a wide dish or bowl.
3. Dip the slices of bread in the egg mixture, turning so both sides are coated.
4. heat oil in the frying pan
5. Fry slices of egg bread on both sides until bubbly and golden brown

To turn this into a dessert, sprinkle one teaspoon sugar and a few slices of ripe banana on top or raisins or tinned fruit.
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