Ingredients:
- 1 ounce peach schnapps
- 200ml or 1 cup Orange juice
- Champagne and lime wedge for topping
Method:
1. Pour peach schnapps into a champagne flute.2. Add orange juice to the glass.
3. Top with champagne and lime.
Typical Champagne flutes:
Peach Mimosa
2. Add orange juice to the glass.
3. Top with champagne and lime.
Typical Champagne flutes:
0 comments:
Post a Comment