Chicken Chinese Fried Rice

Ingredients:

• 1 Cup boneless chiken boiled
• 2 cup rice
• 1 big onion finely chopped
• 3-4 green chilly finely chopped
• 5-6 Beans finely chopped
• 1 medium Capsicum chopped
• 1 tsp black pepper powder
• 2 tbsp Soya Sauce
• 1 tbsp chilly sauce
• 1 tbsp vinegar
• 2 tbsp tomato sauce
• salt as per taste
• refined oil

Method:

1. Boil rice and let it cool
2. Put all sauces, salt , vinegar and black pepper powder in rice and mix well
3. Heat 4 tbsp oil in a non-stick pan
4. Put Onions, green chillies, beans and capsicum. Stir fry for 2 minutes
5. Put boiled chicken and fry for 3-4 minutes
6. Put rice, saute well and stir fry everything for another 3-4 minutes
7. Switch off the flame and serve with manchurian

Share on Google Plus

About Unknown

At NaiveCook we are trying to build a community to discover a cook within everyone. We appreciate help and suggestions to help this community grow.