NaiveCook | Recipes for everyone

Showing posts with label Festivals. Show all posts

Makhane ki Kheer Recipe | Phool Makhane ki Kheer

Makhane ki kheer is an awesome Indian dessert made mostly during festivals and fasting seasons. Ingredients: 10-15 Raisins 8-10 ...

Dahi Vada or Curd Vada is a very famous Indian dish popular in almost all parts of India. It is also a must to have dish in festivals ...

Besan laddu is one of the most simple varieties of laddus. It is prepared by gram or checkpea flour cooked along with ghee. Ingredi...

Moong Dal Halwa is a North Indian sweet. This is a bit tricky recipe and needs some perfection to make sure raw flavour of moong is not...

Ingredients: 1 Cup Khoya /Mawa /Condensed solid milk 2 tbsp Maida (Refined flour) 1 tablespoon finely chopped cashews 1 tablespoon...

Ingredients: 250 Parwal or Pointed Gourd 250 Khoya(Mawa)- Typical condensed/solidified milk 2 tablespoons milk powder 1 cup sugar 10...

Ingredients: 250 g fresh cottage cheese(Paneer) 200 g Khoya or condensed milk. ½ cup cream ½ cup milk 200 g powdered sugar ¼ ...

Jalebi is the national sweet of India. It is a mouth watering treat for all age groups. Serves : 4 People Ingredients: 200 g ref...